SEAFOOD IN THE UK: A TASTY TREASURE OR A FISHY FIASCO?

You can enjoy a wide variety of fresh and sustainable seafood alternatives in the UK, thanks to the industry's growing dedication to eco-friendly techniques and strenuous quality control steps. Numerous UK fisheries embrace sustainable techniques, and providers prioritize freshness and quality to meet high requirements.Whilst some fishing strategie

For lots of centuries, mollusks have been regularly utilized in British cooking, beginning with ancient times when shellfish were gathered along the coast. Throughout history, mollusks have actually stayed a valued element in traditional British dishes such as soups and stews.Today, British chefs are putting their own twist on mollusk dishes, match